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Unread 04-10-2013, 01:28 AM   #31
is one Smokin' Farker

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Join Date: 12-14-12
Location: Sydney NSW
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Smear on yellow mustard. Rub your favourite beef rub. Leave a couple of hours.
Cook at 180F pull at 120F. Stand covered lightly for around one hour. It will take 6 + hours to cook. Enjoy.

When you stop horsing around it is time to fire up the BBQ & Smoker
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