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Unread 04-08-2013, 09:32 AM   #17
---k---
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Join Date: 09-07-10
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These things aren't designed to seal liquids. Period. Anythign with a lot of liquid in it isn't going to seal well.

I swear I've read to freeze prior to sealing things with liquid in them, and things like berries or bread in the book that came with mine. Here is a link to the manual and an FAQ that discusses these suggestions.

http://www.foodsaver.com/Manuals/MAN...3_21960018.PDF

http://www.foodsaver.com/Faqs.aspx?fgid=487
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