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Old 04-07-2013, 11:05 PM   #1
Wandering around with a bag of matchlight, looking for a match.
Join Date: 12-29-12
Location: Hemet,Ca
Default Pizza on a weber 22.5

Much has been written and posted here anzad elsewhere about grilling pies. We have found much success, entertained friends and familly and instituted "pizza night" at home. I use a 13" pampered chef stone, charcoal and oak from splits I get from a tree triming yard. I get very high temperatures, perhaps as high as 700 F without converting my kettle into a pizza forge.
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