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Unread 04-07-2013, 03:46 PM   #6
On the road to being a farker
Join Date: 02-19-13
Location: West Covina CA
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Originally Posted by superlazy View Post
I'm doing my first hot & fast now. I put on a 9.5lb bone in about 1.5hrs ago, WSM decided to settle in around 310. I doubt mine will be ready by 7pm here.
I read somewhere that between 275 & 325 is the sweet spot for hot & fast.

Are you going to wrap in foil?
Goyo626 is offline   Reply With Quote