Originally Posted by smokeinthenoke
Since you're replacing the grates anyway, you should get the Weber Gourmet system
I've been thinking about it. I might do the full cast iron grate instead. I'm selling some ham radio gear next weekend so I'll have about $100 I can spend. I might buy a standard hinged grate and then spend the leftovers on some new Lodge cast iron. Haven't quite made up my mind yet..
18.5" OTS, 22.5" OTG, CB Silver(Rip), Vintage Coleman Bullet, Pit Barrel, UDS