Meat is Cheap.
Doctors are Expensive.
Friends and Family are Priceless.
With that said, I would not stress over the numbers here and would probably just finish the cook and enjoy it.
A really, really close call.
Your call to make.
"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a Fast Eddy PG500, and Sherman.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.