Probably wasn't seasoned completely-both peach and cherry have that bitter, "piss" smell when still somewhat green, it comes from the hydrocyanic acid in the bark. Freshly-cut cherry wood has a very bitter, unpleasant smell which goes away as it dries. Same with peach.
...Half a yard full of crap to cook on like everybody else...
Just a hungry hillbilly lookin for a dead critter to cook
in one throwdown,