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Old 04-03-2013, 12:37 PM   #18
is Blowin Smoke!

cholloway's Avatar
Join Date: 05-10-11
Location: Atlanta, GA.

Since I rarely cook from scratch for myself, here is my recipe for biscuits & sausage gravy. The biscuits are frozen.
They're actually very good.
OK pretty good.
So is the canned gravy.
Nothing to add but your favorite hot sauce.

Due to rising cost of ammo, do not expect a warning shot
New Braunfels Hondo Offset
New Braunfels Bandera (Refurbished & Improved)
34 year old Char-Broil 450 (Purchased new)
1996 Blue Weber SS Performer
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Weber rotisserie, Rib-O-Lator & Smokenator system
STOK Island gasser
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