^^^+1 on this and swap out the milk for buttermilk if you want something with a little tang. I also like to add a little bit of chicken base to my gravy for a little extra something.
Traeger lil Tex, 2 Weber 22.5", UDS
Mop, Sauce & Two Smoking Barrels BBQ Team
They call me "Dave"
Veteran Noobian Warlord