So here I go, I am a little shy as most of you know by now! But these are my MOINK's Balls.
100% Ground Chuck with some other spices
Wrapped in good olde apple wood smoked, thick sliced bacon, and dash of Bayou Blast,
Smoked and the sauced with a touch of Sticky Fingers Carolina Sweet Sauce and then refired for a few.
Hope my balls are worthy!
Backyard Disasters are my specialty.
"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III.
Member of The Underground Zero Club, Certified MOINK Baller
Member KCBS, FBA
Pitmaster at "Sultans of Sting" BBQ Team it's soon to be a French thing!
So. Florida Bash Info here:http://www.bbq-brethren.com/forum/sh...73&postcount=1