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Unread 04-02-2013, 11:55 AM   #8
warfrat
On the road to being a farker

 
Join Date: 10-14-08
Location: Live Oak, FL
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I was fortunate enough to hit the right table one day and got a Perfect Score in Brisket (at the time, the first ever) at an FBA contest and honestly, it was a good brisket but I didn't care for it flavor wise. In my opinion, I've cooked several that were better since then that didn't hit and several that were worse that did. Basically, everything everyone has said thus far is spot on and not to beat a dead horse but IMO you've got to have a really good cook and/or be half arse lucky...I prefer both
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