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Unread 04-01-2013, 09:28 AM   #1
Texas Turtle
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Join Date: 05-26-09
Location: Fulshear, Texas
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Default Can you cook brisket on a rib-o-lator?

I want to get one for my next purchase. I know some big-time comp guys who have pits with rotating trays that seem to turn out really consistent, evenly-cooked brisket. I'd like to have one for ribs, checken, etc but I was wondering if one cut a big packer lengthwise and put it in two trays for balance could you do brisket on it. I doubt that the rotisserie motor would be very happy trying to rotate a single tray with a ten-pound packer on it.
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BBQ Apprentice - Old Country Brazos offset, 22.5 WSM, Various gassers, portable grills, etc.
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