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Unread 04-01-2013, 05:56 AM   #2
is Blowin Smoke!
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Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")
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I have been too chicken to try H&F. How many pounds was it and how long did it take. I'm afraid I would start in the morning and it wouldn't be done in time for supper.
22.5 WSM, 120 Gallon Offset, Weber Performer, IQ-110, ET-732
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