What in your Opinion is the tastiest piece of Beef
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03-31-2013, 02:02 PM
Is lookin for wood to cook with.
Join Date: 03-12-13
Location: Planet Claire, WI
Nothing better for me than a chuck roast (clod) cooked to an internal of 210 or so and then pulled. Great for sandwiches, tacos, wraps or just pile it on a plate and dig in.
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