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Old 03-31-2013, 09:03 AM   #19
is one Smokin' Farker

Join Date: 12-15-12
Location: Sydney NSW

I am not sure how most measure flavour but no question hanger steak has the most. However a close second must be beef cheek.
How one can compare rib eye, tri tip, brisket etc etc to those two bewilders me.
When you stop horsing around it is time to fire up the BBQ & Smoker
JohnHB is offline   Reply With Quote

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