We are also looking for a few folks to volunteer to head up the following Sub-Committees: Judging, Pot Luck Coordinator, Parking-Space Assignments, 50/50 raffle, and meat inspections. If you would like to volunteer for any of these positions please send an email to firstname.lastname@example.org
This is a great way to be involved in a BBQ Comp, if you are in the Region and would like to help please let us know...
Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone
Ranch Kettle,Weber Performerl
Certified Moink Baller
President of the Great Lakes BBQ Association
For those who fought for it, freedom has a flavor the protected will never know