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Unread 03-29-2013, 02:26 PM   #22
rksylves
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Join Date: 07-28-09
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Sunday will be two more test runs of chicken (I really hate chicken).

I'm probably also going to do a brisket to test out a new temperature, a new injection, and a new rub. My brisket scores have been in the toilet lately.

Russ
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Lead Cook 'Second Star BBQ' using a Big Orange 'Prince', 22 OTG, SJS FBA & KCBS CBJ
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