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Unread 03-28-2013, 06:11 PM   #1
somebody shut me the fark up.

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Join Date: 03-17-12
Location: Shreveport, LA
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Default Is it a good idea carry extra insurance on BBQ Stuff?

I'm not asking for any particulars just if you think it's a good idea. Over the last few years, I'm thinking it might be a good idea. I've read over the years about storms and theft and such Folks have posted.
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit S-320
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Maverick ET-732, Superfast LSU Purple Thermapen

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