Originally Posted by ButtBurner
offsets are all about airflow, and lots of it
You may need a bigger intake than what you have also, hard to say. Do you have clean blue smoke?
What are you using for fuel? just charcoal or sticks too?
I used charcoal and added wool chunks through out the cook. I think they were hickory, the big block chunks they sell at Home Deeps.
The smoke was thick and white when I first lit the fire for about 45 minutes. Then it turned thin and blue. Once the sun went down I couldn't even see any smoke coming out at all.