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Old 03-27-2013, 10:28 PM   #11
Is lookin for wood to cook with.
Join Date: 07-10-12
Location: Harrisburg, PA

I've used half of the smaller chimney lit and poured into the charcoal basket. I immediately put the rebar and lid on. I wait a few mins to let the cooker get warmed up and put my meat on.
My intake is opened about half way
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