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Unread 03-26-2013, 09:45 PM   #4
Ye Olde Party Palace
On the road to being a farker

 
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Join Date: 03-05-10
Location: Portland, MO
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Comeaux's has my favorite Boudin. Great flavor. Although, I generally steam my boudin, it is also good to lightly grill it until the casing is just crisp. Generally too, I get their extra hot. Just right for me.
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