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Old 03-26-2013, 07:44 PM   #2
landarc
somebody shut me the fark up.

 
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Join Date: 06-26-09
Location: sAn leAnDRo, CA
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I have a kettle and a UDS. So, one of those. I wish I had a BGE or similar, as the ribs I have cooked on those are terrific.
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the meat thermometer was so far past the top reading, it read Taylor

"perhaps...but then again...maybe not..."
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