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Unread 03-25-2013, 12:24 PM   #3
bigabyte
somebody shut me the fark up.

 
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I get great results following this method, similar to most. I like this ratio of sugar to salt the best. I also do not wrap them individually, but instead coat each piece and then stack them in a gallon Ziploc, and seal tightly removing all air from the bag. Works every time.

http://www.bbq-brethren.com/forum/sh...d.php?t=119317
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Duh.
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