50lbs of meat on 2 WSM Minis and a kettle w/ pron
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03-24-2013, 06:42 PM
somebody shut me the fark up.
Join Date: 07-18-07
Sounds like a great success! Your pulled pork and brisket look delicious!
sittin' by the campfire with my Brethren friends.
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
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