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Old 03-23-2013, 10:18 PM   #1
Babbling Farker

Join Date: 02-24-13
Location: Ventenac en Minervois, France
Default The Song is over.

It's late night here in Fort Lauderdale and the Mahi, grille romaine and potato salad has all been put to bed. So with the hope and inspiration of the Brethren I have decided to make use of the energy contained within my Vision Kamado by blessing it with bacon weave fatty and a loaf of bread. The temperatures are falling in the oven and it's perfect time to bake bread so without further ado I present to you........yummmmm!
Attached Images
File Type: jpg fatty 001.jpg (56.9 KB, 160 views)
File Type: jpg fatty 002.jpg (53.1 KB, 160 views)
Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association
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