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Unread 03-23-2013, 09:01 PM   #16
gtr
somebody shut me the fark up.

 
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Join Date: 10-16-10
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Looks great to me!

I haven't made boudin yet, but I love the stuff, so I will be soon. Lotta different recipes out there!

Will you be making sausage again? I got kinda hooked on doing it - won't buy commercial anymore.
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