I was amazed by how much bigger the 22 was compared to the 18 that I had. Thing uses a lot of fuel, though. Sorta wish I had kept the 18 too instead of selling it. My door doesn't seem to fit all that well, but the amount of smoke leakage is negligible after a half dozen cooks. I put a bungee cord around the thing to hold it down for a couple of times and that pretty much eliminated any leaks during cooks. Did six butts on mine last week.
BBQ Apprentice - Old Country Brazos offset, 22.5 WSM, Various gassers, portable grills, etc.