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Unread 03-23-2013, 05:18 AM   #20
Take a breath!

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Join Date: 09-18-12
Location: Lugoff, SC
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Picked up a whole Angus beef ribeye from Sam's. Gonna hack off some thick ones and do a little reverse searing. May throw on a little asparagus and some roasted taters and 'shrooms. Or may just eat BEEF and garlic bread!
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