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Unread 03-22-2013, 09:52 PM   #15
Kathy's Smokin'
is Blowin Smoke!

 
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Join Date: 08-16-11
Location: Guelph, Ontario, Canada
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Originally Posted by bigabyte View Post
My mouth was watering the whole time you were building this sandwich. I, too, LOVE layers of 'corned beef/pastrami/Montreal smoked meat' with layers of mustard and more and more. I REALLY LOVE mine with horseradish. My mouth is still watering, better have a gulp of the Guinness in front of me. Do you every fry up your saurkraut for a little brown and carmelization before putting it on? Mouth is watering again. Geez, Biggie, delicious looking sandwich!!
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