View Single Post
Unread 03-22-2013, 06:57 PM   #16
HookedOnQ
is one Smokin' Farker
 
HookedOnQ's Avatar
 
Join Date: 12-31-12
Location: chesterfield, va
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Budman1 View Post
I've done a few, steel wool them, sand blast them, sandpaper them, whichever you prefer, wash them in hot water, soap if you like, then rinse them in hot water, dry them throughly, rub them down with crisco, put them on your preheated gasser, about 300-350, for about 3-4 hours or longer, and presto, you will never cook with another store bought "coated" pan again. cast iron is the bomb. We have about a dozen- pans, griddles, dutch ovens, that we regularly use, and we love them. trust me, do them on your gasser and not in your house oven.
+1 on doing them outside on ur gasser and not in the oven.. Ask me how i know
__________________
BLUE WEBER 22.5 OTG,(OBUDS) OVERBUILT U.D.S, MAVERICK ET732, THERMOPEN KNOCK OFF
HookedOnQ is online now   Reply With Quote