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Unread 03-22-2013, 08:47 AM   #19
HankB
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Quote:
Originally Posted by RevZiLLa View Post
I could be wrong, but I believe that virtually all pork sold in the USA is deep frozen in order to kill trichinosis

Reading at the CDC leaves me still unsure
http://www.cdc.gov/parasites/trichin...info/faqs.html
I saw nothing that would hint that processed pork is routinely frozen - only that freezing can reduce the risk of trichinosis.
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