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Unread 03-21-2013, 11:15 PM   #16
Pyle's BBQ
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Join Date: 10-25-06
Location: Des Moines, IA
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Check out the book "Artisan Bread In Five Minutes a Day." It has several easy recipes that can be used for pizza. The other nice thing about all the doughs in this book is that they can be stored in the fridge for up to 12 days.
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Bryan,
Team: Pyle's BBQ; Yoder YS640; Good-One "Trail Boss" 60T; Homemade rig; 22" Weber Kettle w/rotisserie ring; Big A$$ Rotisserie; BGE-Small; Weber Kettle Gold, Weber OTS, New Braunfels offset smoker.

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