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Unread 03-21-2013, 07:07 AM   #2
speers90
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I've never done it, but have heard of others that use crisco on the outside, especially on the firebox.
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Ryan

The Beast: 500 Gallon Homemade Reverse Flow
http://www.bbq-brethren.com/forum/sh...d.php?t=187401
Meadow Creek TS250 With 42" Chicken Cooker
Weber 22"
Cajun Fryer FF2
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