Thread: grill grates
View Single Post
Old 03-19-2013, 04:19 PM   #11
Scottydont81
On the road to being a farker
 
Scottydont81's Avatar
 
Join Date: 12-10-12
Location: Portland OR
Default

+1 for Grill Grates. I keep three on my kettle and three on the gasser. When I do steaks on the kettle I keep the three panels stacked over the coals preheating, with the steaks on the indirect side for the reverse sear. When cooking steaks I put the raised rails facing down, gives me a great high temp flat top to get a great sear, protects from flare ups too. I've tried the reverse sear on the kettle with and w/o the Grill Grates and very much prefer using the Grill Grate.
Scottydont81 is offline   Reply With Quote