View Single Post
Old 03-16-2013, 10:32 PM   #7
speers90
is One Chatty Farker

 
Join Date: 08-28-11
Location: Waconia, MN
Default

Very interesting. What are the main differences by cooking this way versus salting and cooking? I've heard a little about salt block cooking but I don't know very much.
__________________
Ryan

The Beast: 500 Gallon Homemade Reverse Flow
[url]http://www.bbq-brethren.com/forum/showthread.php?t=187401[/url]
Weber 22"
Cajun Fryer FF2
speers90 is offline   Reply With Quote


Thanks from:--->