View Single Post
Unread 03-16-2013, 09:58 PM   #2
Bludawg
Quintessential Chatty Farker
 
Bludawg's Avatar
 
Join Date: 07-04-09
Location: Jonesboro,Tx
Downloads: 0
Uploads: 0
Default

I'd go 275 until the IT hits 140 wrap it in foil and let it rest for 30-40 min before slicing. S&P for the rub and a little garlic.
__________________
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
Bludawg is offline   Reply With Quote


Thanks from:--->