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Unread 03-15-2013, 02:46 PM   #13
Texas Turtle
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Join Date: 05-26-09
Location: Fulshear, Texas
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I'm good with all that, but riddle me this, caped crusader - today I went to Sam's and purchased a case of Tyson "All Natural" pork butts (67 pounds @ $1.19 per pound). When I got home, I opened the box and found all eight butts had a sticker on the cryo that said "Best used or frozen by 3/07/13". Keep in mind that I purchased them on 3/15/13. I opened two twin packs and rewrapped them separately in double plastic followed by double foil and put in freezer. The other four I am planning on cooking on 3/20/13 and serving to a church group. They smelled fine and looked fine. Should I be worried? Should I freeze all of them and thaw out on Tuesday before cooking on Wednesday? I was planning on keeping the four for Wednesday in the fridge until Tuesday afternoon.
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BBQ Apprentice - Old Country Brazos offset, 22.5 WSM, Various gassers, portable grills, etc.

Last edited by Texas Turtle; 03-15-2013 at 02:48 PM.. Reason: typo
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