Originally Posted by Ron_L
Thanks for the info!
I have to ask...
What was the lesson? :roilleyes:
Ron, lesson learned. Go indirect and place the pizza on firebricks on top of the grill grates. Next test will be next week, I will post PrOn
Backyard Disasters are my specialty.
"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG
Member KCBS, FBA
Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!