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Unread 03-14-2013, 01:22 PM   #13
On the road to being a farker
Join Date: 09-05-11
Location: Wapello, Iowa
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Big Belly BBQ, I just want to say thank you for sharing your knowledge with us. I read all of these posts b/c I want to run a successful business. I don't use every idea, or every recommendation but I take a lot of aplicable information away.

I hope everyone realizes that there are some in the industry that do not share success secrets, I appreciate those that are there to help the rest of us!
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