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Unread 03-13-2013, 09:17 PM   #59
oifmarine2003
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Join Date: 11-26-12
Location: Grayslake, IL
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My 1st attempt at MOINK balls. I used bacon that I made earlier this year. I hope this meets the high standards of Official MOINK balls!
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Chris

Homemade Wood Smokehouse, Stainless UDS, Uline Weber Kettle
Certified MOINK Baller

UNLINED DRUM KING OF CHICAGO

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