Originally Posted by Garyclaw
That's pretty cool.
Ya got 4.5 hrs. from a Joe? We're taking ours on vacation with us in a couple weeks. I'll have to try that. Thanks!
LOL, Yep, used lump charcoal with a couple little pieces of mesquite. I foiled the charcoal grate about 2/3-3/4 or so, lit up about half a chimney of lump, piled it over the opening. Had the bottom vent at about 1/4 to 1/3 open and the top vent all open, still had a litlle fuel left when I was done, probably could have gotten another 1/2 hour to an hour out of it. I think Bludawg even had a longer cook but I can't remember the post.
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.