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Unread 03-13-2013, 01:20 AM   #9
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Join Date: 11-15-08
Location: Lake View, New York
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Originally Posted by cynfulsmokersbbq View Post
That part of your quote worries me a little B.B.B.
NOTHING can compare to a log burning southern pride or ole hickory for a rest kitchen, the machines that have a rotisiere ....remember you said space limitation..but there are cabinet smokers that work real good amongst that class, however only fairly good compared to the bigger my oppinion
but look at a couple options and personaly talk to the people that use them and weigh out what matches your style, and needs of your menu..and size
TwinTech Pro Double, Backwoods Fat Boy, TwinTech Hawg Kooker, FE 400, SP SPK 700, Empty check book and understanding wife...sometimes..
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