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Unread 03-12-2013, 08:23 PM   #27
buttburnersbbq
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Join Date: 03-19-12
Location: waxhaw,nc
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If you know your pit , you don't need any electronics. A real pit master dose not need any electronic or powered fans. It all about knowledge of your pit and meat you are cooking. All come in time. The more you cook the easier it gets.
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2- 22.5 WSM , 150 Gallon Offset , 250 Gallon Reverse Flow
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