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Old 03-12-2013, 06:50 PM   #23
On the road to being a farker

Join Date: 06-11-12
Location: Waynesville, NC

I recently invested in two Auber controllers. I tried one of them on my 18 1/2" WSM this past Saturday night without much luck. I think the problem was with the user, instead of the tool. I am going to spend some time it this weekend when I cook on the 18 1/2" WSM, while I use the other on the burn in on the new 22 1/2" WSM. Hopefully with some practice, I will get to where I trust the controller to do my job, while I sleep

PS: Trust me, there is nothing wrong with the tool
bo_gator's Carolina Mountain Que

Webber 18 1/2" WSM, Webber 22 1/2" WSM, Webber 22 1/2" OTG Kettle, Teal Thermapen

You mean Sriricha isn't one of the four basic food groups :?:
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