View Single Post
Old 03-12-2013, 05:45 PM   #17
beercuer
Full Fledged Farker
 
beercuer's Avatar
 
Join Date: 02-28-13
Location: Riverside, CA
Default

Thank you alll so very, very much!


Quote:
Originally Posted by AussieTitch View Post
Very impressive looking plate,is that meat chewy or soft?
I have no idea on flap
Great question, Titch. You know, I'd have to say the meat is both soft and chewy at one and the same time--soft and tender along the grain, but more chewy across it. The closest thing of which I can think to liken it is spare ribs that are not fall off the bone tender, but still retain a certain amount of tug to them.
__________________
Got beer???
beercuer is offline   Reply With Quote


Thanks from:--->