Thread: ribs w/o foil
View Single Post
Old 03-12-2013, 11:14 AM   #12
somebody shut me the fark up.
Bludawg's Avatar
Join Date: 07-04-09
Location: Jonesboro,Tx

I don't foil never have never will I can tell you from the git go your cooking to low for not foiling. I cook mine at 275+ St Louie go about 4 hrs until they pass the bend test Back Bones 3-3.5

I'm a Proxy Vegetarian> Cows eat grass & I eat cows.
Bludawg is offline   Reply With Quote

Thanks from: --->