Originally Posted by Hoss
Looks delishious! Have you ever tried making the ABTs using the boat method?Cut them in half lengthwise and add filling like filling a boat then bacon wrap.It seems to keep the meaty goodness in the pepper better,less leakage.ABT dip is good too for a crowd,same great taste,much less work.
Yep, was contemplating boating them, but opted to just whack them in half.
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