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Old 03-10-2013, 09:34 AM   #10
Big George's BBQ
somebody shut me the fark up.

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Join Date: 02-07-08
Location: Phoenixville, PA

I prefer lumb but will NEVER use cowboy again My fav is whicked but will also use RO or Humphry's. This stuff burns forever in my egg. When I had a stickburner the lump made it too hot. If using briquetts try Stumps- a little pricey but good
Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party
Weber Genesis Gasser
Mid Atlantic BBQ Association
Back Porch BBQ Competition BBQ Team
Proud Member of the Zero Club

When all else fails ask yourself WWGALD
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