Best way to warm up pork shoulder for pot luck ?
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03-07-2013, 07:39 PM
Quintessential Chatty Farker
Join Date: 10-23-10
Location: Sunset City Western Australia
Large volume stock pot of boiling water, lower pork in sealed bags for 8 mins, never less.
The only current member banned for life!
I could help being the way I am, but the problem is...there is nobody else willing to do it.
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