Originally Posted by IamMadMan
Anyone wish to suggest what I should try next?
Hi, my name is Rose and I'm a SMaholic. That being said, I use Steph's rubs exclusively so I have them all. With Steph's advice and my own experimentation, what works best for me is layering. For example, when cooking spares, the first layer is Spicy Apple, 2nd Cherry, and 3rd a touch of Sweet Seduction. If I'm wrapping, I'll hit the ribs with apple cider vinegar/apple juice spray and then sprinkle a bit more Sweet Seduction. Needless to say I haven't sauced my ribs since I began using this technique.
But I haven't really answered your question, have I? If you are able, get the SM rub pack which contains all 7 rubs. Decide which you like best and then buy the 5 lbs. bag, you won't regret it.
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